Educated at the world famous Bocuse school, Dominique can offer you some authentic cooking made with fresh, local and seasonal products. We source mainly in the local market and directly from producers in a short circuit store.
Breakfast
from 8:30 am to 10 am
Wearing a mask is compulsory to collect your trays from the kitchen.
To take on your allocated terrace
The CONTINENTAL (French) buffet breakfast at Moulin de Buffière (included in the room rate), from 8:30 to 10:00 am, is taken inside ou outside (depending on the weather)
It is composed by : coffee, tea or hot chocolate, different varieties of fresh bread, fruit juice, seasonal fruits, home made pastries (pudding, spice bread, rice cake…), original flavour jams and yoghourts… everything (except bread) is home made
French breakfast does not included salted food (cheese, charcutery), if you want some we could propose a plate of cheese and charcutery with additional cost. (to order the day before or the morning)
Guest table
According to the principle of guest rooms, the table d’hôtes is exclusively reserved for people staying with us.
Everyday
To order at reservation
Served until 8pm
As since the start of the health crisis, the traditional guest table has been abolished and replaced by TAKE-AWAY MEAL (in summer; Burger and fries or “plateaux gourmands”, in winter; Lyonnais or Regional)
You pick up your order from the kitchen and eat on your terrace
delete for the moment
the Dinner
the sanitary measures imposed require us to discontinue this service until further notice
Law season
the Regional (mini 2 pers)
Hot Mont d’Or cheese, potatoes, charcutery, green salad, glass of wine
24€ per pers
with a dessert: +3€
October 1st to April 30
the Lyonnais
Hot lyonnais sausage, potatoes, green salad, glass of wine
18€ per pers
with a dessert : +3€
High season
the “Gourmand”
Charcutery, green salad, seasonal vegetables, starter & homemade dessert, beverage
18€ per pers
with cheese : + 5€
May 1st to September 30
the “Burger frites”
Charolais steak (150g), green salad, onions, tomatoes, cheese, French fries, sauces of your choice
13 € per person
Plate of fries in addition: 3 €
apero kit
To share at any time for a friendly moment, by the pool or on one of our many terraces
Chiffonade of ham, tapenade, crisps, aperitif cookies
Pic Nic
You leave the next day, you go for a walk,
think of ordering a “pic nic”
to order the day before
a sandwich, chips, a soft drink, a fruit or dessert
10€ per pers
Just a drink !
We propose you alcoholic and non alcoholic drinks at any time of the day
Our wine card enriched by a selection of wines that we have selected for you and a local beer (brewed in Tournus) the two DUDES
On request a tasting can be proposed to you in our cellar – see details
Group or meeting
For groups and for meeting, we can propose brunch, lunch buffet or catering to take away
Except July and August
from 24 to 26€ (ask us)
Non-contractual photos and composition – depends on the market
Cork duty: in case of drinks brought by the customer, a corkage fee of € 3 per person will be charged.
Specific diets: please note that our organization does not allow us to meet specific dietary requirements